Each and every rod has different reasons as to why they fish. For some people, fishing is really no more than an excuse to be in a beautiful place with…
The Field
Sporting Wagers: the Guineas
Bookmaker Fitzdares looks back at The Guineas' history and the greatest races to have run on the Newmarket track
Classic salmon fly: the art and the history
With more than 200 years of history behind it and still evolving, the development of the classic salmon fly is a truly fascinating subject. Michael Radencich traces the history of…
Chocolate and orange fruit tea cake
If you are going to do teatime, you must do it properly. Philippa Davis’ chocolate and orange fruit tea cake is simple to make for even the most kitchen allergic…
6 easy shooting exercises: your shooting MOT
Shooting requires a good standard of fitness, strength and flexibility, a trio which doesn’t necessary come easy to older guns. If you are concerned about becoming the rustiest bit of…
Caerhays: Flowers and pheasant shooting
Charles Williams, the current owner of Caerhays Castle, on Cornwall’s Roseland Peninsula, is both a renowned plantsman and a dedicated game shot. He summarises neatly the allure of his family…
A tribute to Prince Philip, HRH The Duke of Edinburgh
On the death of Prince Philip, HRH The Duke of Edinburgh (1921 – 2021) we pay tribute to this extraordinary countryman who often featured in The Field archives. Shooting and…
Cranes: Britain enjoying the crane attraction
Cranes have returned to England, despite centuries of decline. David Tomlinson looks at this remarkable conservation success. For more on inspiring conservation projects and the unsung heroes behind them, read…
Venison spiedini with crushed buttered potatoes
Try something other than lamb this Easter, encourages Philippa Davis, with this venison spiedini with crushed buttered potatoes, watercress and pecorino and lemon dressing. Turn your attention to UK venison…
The Field’s guide to the next hunting season
Now is the time to plan a bucket-list season for brighter days ahead, says Sarah Kate Byrne, in her guide to the next hunting season. Make sure you read The…