Flowers have the power to transform a house. But a vase filled with homegrown blooms is even better. Follow our guide on how to grow flowers to cut for arrangements.…
The Field
Strawberry and mascarpone profiteroles with salted caramel sauce
Are you after a sweet treat to parcel for a friend and drop on the doorstep? Or something gloriously indulgent to pack in the picnic hamper? Philippa Davis’ strawberry and…
How to catch big trout: monster munchers
The mayfly season is as fickle as the fish it frenzies, so follow Charles Rangeley-Wilson’s advice on how to catch big trout. Above all, forbearance is key – and don’t…
Asparagus and feta pastries
Philippa Davis’ Greek-inspired asparagus and feta pastries are parcel-sized perfection, when you have had your fill of spears with hollandaise sauce. Serve alongside a salad or simply straight from the…
Jaguar F-Pace 300 Sport
The new Jaguar F-Pace 300 Sport is big and brash, but Charlie Flindt finds that it is still a force to be reckoned with. For more, the Range Rover Sport…
June 2020
King of all you survey – Britain’s perfect sporting estates that fulfil the dream; Holland & Holland’s amazing pair of side-by-side-by-sides – triple-barralled firepower for driven partridges and grouse; How…
Pear, ginger and whisky crepes
Raid the drinks cabinet for that bottle of whisky, but not for dram. Whisky is excellent for adding some extra zing to game suppers and spiced fruity desserts. For example,…
How to find pignuts
Follow our guide on how to find pignuts – a hidden treasure for wild foragers. In May and June, pignuts can be found growing in woods, meadows and on verges…
How to make homemade Pimm’s
Learn how to make homemade Pimm’s to enjoy this summer essential without sharpening your elbows at the supermarket. A word of warning though – it’s a touch stronger than the…
Gin, tonic and elderflower sorbet
There is no better time to celebrate the very best of British produce and enjoy a few seasonal treats. If you’ve started to spot elderflower, save your bounty for something…