Whether you make homemade drinks and preserves or simply want an attractive and cost-saving vase for blooms from the garden, learn how to remove jam jar labels. Save jars from…
The Field
Special weapons of the Second World War
Gas-expelling fountain pens and sleeve guns are not exclusive to James Bond film sets. Producing special weapons became a serious business from 1940, as Mark Murray-Flutter explains. For more on…
Chocolate steamed duff: a World War II pudding
Waste was kept to an absolute minimum in the kitchen during wartime rationing. For puddings, stale bread would be turned into useful crumbs and baking paper and foil were always…
Homity pie: a land girls recipe
Homity pie was created by the land girls during World War II, when potatoes were one of the few ingredients in plentiful supply. Have a go at Philippa Davis’ recipe…
The Academy of Cheese: the school of roquefort
The Academy of Cheese was founded to revolutionise how artisan produce is considered – and even transform how cheese is sold around the world. Chris Allsop attends to discover what…
Eat Game Awards 2019: winners announced
The Eat Game Awards 2019, in association with Taste of Game and Purdey, celebrates the best of wild British produce. Now in its second year, there are 13 categories to…
Bulldog health: the not-so sporting bulldog
The bulldog was once a legitimate sporting dog, but now they bear little resemblance to their bull-baiting ancestors. Bulldog health is doing far more damage to the breed than their…
Shakshuka with trout and asparagus
For something fantastically versatile, try Philippa Davis’ shakshuka with trout and asparagus. This can be served for brunch, lunch or even a light supper. Inspired by the Arabic dish that…
Julia Mitchell, sporting Diana
From cultivating land throughout hot, Italian summers as a child to chasing adventures across the globe, Julia Mitchell has learnt that nothing is more important to sporting life than companionship.…
The decline of Atlantic salmon: letting our oldest vertebrate back in
In an extract from his book, Silver Shoals: Five Fish That Made Britain, Charles Rangeley-Wilson considers what has caused the decline of Atlantic salmon, and whether our oldest native vertebrate…