The Field

Salt-crust baked pheasant with truffle butter

Add a twist to your traditional Sunday Roast by putting game on the menu. Philippa Davis’ salt-crust baked pheasant with truffle butter is guaranteed to impress. For more inspiration on…

Sarah Kate Byrne

Sarah Kate Byrne has hunted since she was four, and started riding sidesaddle at just twelve years old. Today she brings vintage flair and flamboyance to her role as a…

Alternatives to culling bull calves

Customer confidence is being lost by the culling of bull calves at birth. Happily, modern development and past traditions are offering alternatives. Tim Field discusses the alternatives to culling bull…

Isuzu D-Max Huntsman

Charlie Flindt is so impressed by the ISUZU D-Max Huntsman that he has gone all Henry Higgins. Has the Defender-sized hole in the market finally been filled? For more on…

Straw

Straw used to be an inconvenient by-product, but now demand is rising as it is used for everything from animal fodder to fuel, says Tim Field. For more on farming,…

The Field

How to master the driven pheasant; Vintage shotguns for high birds; Grayling, the winter princess of fly-fishing; The joys of hunting with a visiting pack; Traditional hats for old-school sportsmen;…

Introduce a puppy

Ensuring a new recruit is welcomed by long-standing residents can be a tricky business. David Tomlinson advises on how to introduce a puppy to an older dog, having successfully integrated…

Dr Nina Krüger

Dr Nina Krüger’s passion for hunting was sparked by a trip to a high seat with her father. With a degree in biology and PhD in molecular biology, she now…

Mercedes Benz E-Class All-Terrain

Few cars will be greeted with as much joy as an estate car with off-road ability. The Mercedes Benz E-Class All-Terrain ticks all of these boxes. But Charlie Flindt will…