High birds galore – Real corkers to start the new season; Buying another shooting coat? – We review a range of top waterproofs; Beretta’s latest game gun – The £18,725…
The Field
Raspberry, cardamom and custard tart
Make a pretty pud with the last of the garden’s raspberry harvest. Philippa Davis’ raspberry, cardamom and custard tart is guaranteed to go down a treat. And if you don’t…
Luxury country house bathrooms: guests getting into hot water
From drafts, cold water and wooden tubs to decadent levels of comfort today, country house bathrooms have been transformed says Jeremy Musson. But what are the essentials of luxury country…
Tomato sorbet. Savoury sorbet to start
Savoury sorbets make a great starter course. And with tomatoes at their very best right now, even served frozen they pack a flavourful punch. Try Philippa Davis’ tomato sorbet for…
Pot roast partridge with figs, honey and balsamic
It’s September – and time to start enjoying plenty of game suppers. Philippa Davis’ pot roast partridge with figs, honey and balsamic is a clever way to keep the bird…
Celebrating 150 years of golden retrievers
What are considered the first golden retriever pups were born 150 years ago, and enthusiasts marked the occassion with an anniversary trial. David Tomlinson joined the celebrations, while considering how…
Vote now to choose the Eat Game Awards 2018 winners
Voting is now open for the inaugural Eat Game Awards 2018. With ten nominees to choose from across ten different categories, including Best Added Value Game Product sponsored by The…
Tweed that outperforms on technicality PROMOTION
TECHNICAL TWEED Nothing encapsulates a heritage aesthetic quite like tweed. The fabric offers incredible performance qualities. It is naturally water- and wind-resistant, and has excellent heat-retentive properties. There is nothing…
Conservation farmers: working conservationists
The achievements of the RSBP’s nature reserves are well known, while the excellent conservation work happening on private land and individual farms and estates is often forgotten. Joe Dimbleby tells…
Traditional cropping and grazing on moorlands: good old bad old graze
August is here and the moorlands look glorious, cloaked by the heater’s purple glow. But these are vital habitats that require traditional cropping and grazing to remain healthy. Tim Field…