Rum and ginger sticky toffee pudding

Supper is not complete without a proper pud, rules Philippa Davis. We may not like to admit to enjoying something sweet, but this rum and ginger sticky toffee pudding is…

Rhubarb, ginger and fennel strudel

Pink stems are just one of the signs that spring is on its way. You can’t go wrong with a rhubarb pud at this time of year. Philippa Davis’ rhubarb,…

Christmas Eton mess

If you have a crowd to feed on the 25th, you can guarantee there will be a few figgy pudding nay-sayers. Having an alternative to hand is essential to keeping…

Raspberry, cardamom and custard tart

Make a pretty pud with the last of the garden’s raspberry harvest. Philippa Davis’ raspberry, cardamom and custard tart is guaranteed to go down a treat. And if you don’t…

Roast plum mousse with pistachio praline

Philippa Davis’ roast plum mousse with pistachio praline is the perfect final flourish to your summer supper party. If the heatwave and need to dine al fresco has bullied you…

Grapefruit and yogurt baked pudding

Philippa Davis’ grapefruit and yogurt baked pudding comes with a soufflé-like top that doesn’t risk any mid-supper party kitchen meltdowns. Served warm from the oven it is comforting for chilly,…

Coconut, cardamom and rum panna cotta

The sporting season may be over but spring still feels far away. So transport yourself to exotic far-flung places via your tastebuds to cheer up an undoubtedly dreary month. And…