Potted spiced meat is a great starter to make ahead of time for Christmas day. Rather than missing the festivities slaving in the kitchen, entertain your guests and still enjoy a delicious starter. Potted spiced meat will keep in the fridge for up to three days. Or, make use of…
Christmas
Biscotti with almonds and orange
Biscotti with almonds and orange are the perfect Christmas morsel. Simple to make in vast quantites, they will keep everyone happy over the festive season. Either keep them for yourself, or put them together in pretty packages to make a thoughtful gift. For more festive sweet treats, try The Field’s…
Christmas brownies with hazelnuts and cherries
A perfect alternative for those who don't like christmas pudding. Make these christmas brownies with hazelnuts and boozy cherries to please the whole family
Wine: Christmas cheers
As the fridge and cupboards fill with yuletide fare ensure your cellar is ready for the Christmas celebrations.
Rolled Christmas duck
If the thought of yet another turkey dinner drives you to distraction, duck out with this old-fashioned but elegant Christmas duck.
Christmas canapés: Pigeon, Madeira onions and black pudding crumbs in bread cases
Nothing brightens up the Christmas period like a huge drinks party, and nothing makes a party like superb Christmas canapés.
Christmas cooking: The Royal Roast
Roast turkey, roast grouse, roast pheasant, roast partridge and roe deer tenderloin. One for all and all for one in The Field's Christmas Royal Roast
Christmas canapés: Stilton and walnut sables with stilton mousse and cranberry
Stilton and Christmas go hand in hand, and these delicious Christmas canapés are an inspired way to use it.
The Field’s Christmas gift guide 2013 FOR HOME
Delightful Christmas gifts for the home - and all Field approved.
The Field’s Christmas gift guide 2013 FOR SPROGS
These Christmas gifts are guaranteed to turn your Christmas imp into a very happy Christmas elf.